Description
Russian Tarragon is a milder flavoured version of French Tarragon, it is easier to grow and will tolerate and thrive in poorer soils. Tarragon is particularly suitable for chicken, fish and egg dishes. Russian tarragon can be grown from seed while French tarragon needs to be grown from cuttings.
Sowing & Spacing
Sow indoors from mid-February onwards. Transplant in late May, once soil has warmed. Starting indoors is more reliable. Use bottom heat to maintain an optimal soil temperature of 18°C if sowing early in the year.
Space plants 60cm apart.
Seeds - 50 per pack
